Breakfast Menu 

Saturday + Sunday // 10 am – 2 pm


Made fresh and sprinkled with cinnamon sugar and local honey – $3.00

Add On’s

Side of bacon (3 pc.) – $2.00
Buttermilk Biscuit with cranberry jelly- $1.75
Hash Browns- $2.00
Fresh Berry Cup- $3.00
A la carte’ Egg- $1.50

Cocktails + Beverages

Bottomless Mimosa – $13.00
Bottomless Margarita Mimosa – $14.00
Bottomless Fruit Mimosa – $14.00
CT Bloody Mary – $8.00
Mexican Coffee – Tequila Blanco, Mocha Bacanora, Breve coffee, whipped cream, and spiced cocoa powder – $8.00
Fresh Orange Juice – $3.25
Freshly Brewed breve Coffee – $3.00


Chilaquiles – $9.00
This traditional Mexican breakfast starts with our corn tortilla chips simmered in a red salsa, braised chicken, onion, jalapeno and queso fresco; topped with a fried egg and fresh cilantro
Breakfast Sandwich – $6.50
Fried egg, crisp bacon, aged white cheddar, fresh tomato, avocado and shredded lettuce served on a freshly baked buttermilk biscuit
Spicy Breakfast Sandwich – $7.50
Roasted Jalapenos and spicy aioli
add heat to our Breakfast Sandwich

Pork Belly Hash – $8.00
Crisp pork belly, onions, peppers and potatoes; topped with Queso fresco and a fried egg
Cream Cheese and Berry Crepes (2) – $5.50
Filled with fresh blueberries, sliced strawberries and organic agave nectar; Topped with powdered sugar
Biscuits and Chorizo Gravy (2) – $6.00
Freshly baked buttermilk biscuits topped with our chorizo black pepper gravy

Breakfast Tacos

El Mexicano – $5.00
House-made chorizo, fried tots, frittata, aged white cheddar & diced tomato in a flour tortilla
Bacon & Eggs – $5.25
Crispy pork belly, frittata, fried tots, aged white cheddar & marinated heirloom tomato salad in a flour tortilla –

Steak & Eggs- $5.50
Adobo-grilled beef tenderloin, fried tots, frittata, & aged white cheddar in a flour tortilla
Migas – $4.50
Scrambled eggs, fried tortilla strips, aged white cheddar, fresh pico de gallo and cilantro in a flour tortilla